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Save the date! The 2020 St. Croix Food & Wine Experience will be held April 2-6, 2020. Here are the dates, please see the individual events on our calendar for details:

bond @ balter : Thursday, April 2nd from 4:30pm – 8:30pm

Cork & Fork : Friday, April 3rd from 6:00pm – 9:00pm

Sunset BBQ @ Frederiksted Pier : Friday, April 3rd from 6:00pm – 9:00pm

Wine in the Warehouse @ Bohlke International Airways Hangar: Saturday, April 4th from 6:00pm – 9:00pm

Gourmet Vintner Dinner @ The Galleon : Sunday, April 5th from 6:00pm – 9:00pm

 

Details

Start:
April 2
End:
April 6

Venue

St. Croix – Island Wide
St. Croix Virgin Islands (U.S.) + Google Map