If you believe variety is the spice of life, then St. Croix is for you! St. Croix offers a variety of cuisines, world-class restaurants, as well as farm-fresh produce and locally made products. The island a unique blend of fares including American, Caribbean, Latin, European, Indian, and more. If you like fresh seafood, we recommend you try the locally caught spiny lobster, wahoo or mahi mahi. If you like a little fun with your food and spirits, try attending a farm to table dinner or come for the St. Croix Food & Wine Experience in April. The island is also home to two rum distilleries and a craft brewery, all of which offer tours and tastings. Find out more about food and wine events, great meals we've enjoyed, as well as island inspired recipes straight from the St. Croix food scene.